UNEGBU, V. N. .; OKEY-NDECHE, F. N. .; OBUM-NNADI, C. N. .; EGWUATU, P. I. . Phytochemical and Antibacterial Properties of Garcinia kola Seeds (Bitter kola) on Escherichia coli and Staphylococcus aureus. Global Science Independent Journal, [S. l.], v. 1, n. 1, 2020. Disponível em: https://syniutajournals.com/index.php/GSIJ/article/view/155. Acesso em: 21 nov. 2024.